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Long drink
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#	Item
511	Dangerous Food Safety Mistakes (Information provided by FoodSafety.gov) Sometimes a simple mistake can have grave consequences. What seems like a small food safety mistake can cause serious illness with long-term consequ Add to Reading List Source URL: www.orangecountygov.com Language: English - Date: 2012-04-05 14:35:42 Hygiene Food safety Industrial engineering Packaging Quality Raw meat Cooking Food Hand washing Food and drink Health Safety
512	[removed]Canstruction Brings Food To Charity - The Grunion Gazette Online - Gazettes.com Long Beach: Gazettes.com - Lifestyle Canstruction Brings Food To Charity By Ashleigh Ruhl Add to Reading List Source URL: www.foodfinders.org Language: English - Date: 2014-08-31 12:15:32 Canstruction Canning Food bank Grunion Food Baked beans Food and drink Food preservation Canned food
513	CHICKEN "BARLEYCORN" SOUP (about 12 cups) 8 servings Despite its peasant ingredients, this is a soup fit for royalty. Preparation tip: Although the preparation time is long, the soup is not hard to make, and it can be pr Add to Reading List Source URL: food.oregonstate.edu Language: English - Date: 2012-06-04 15:39:51 World cuisine Stock Colombian cuisine Dominican Republic cuisine Venezuelan cuisine Chicken soup Soup alla Canavese Food and drink Soups Soup
514	Comparison of Organic and Conventional Crops at the NeelyKinyon Long-term Agroecological Research (LTAR) Site, 2005 Kathleen Delate, associate professor Andrea McKern, research associate Daniel Rosmann, research associat Add to Reading List Source URL: extension.agron.iastate.edu Language: English - Date: 2006-03-06 11:23:50 Energy crops Staple foods Fodder Crops Faboideae Soybean Organic farming Maize Pioneer Hi-Bred Food and drink Agriculture Land management
515	Parsnip Growing & Harvesting Grow. Many parts of Montana may not have a long enough growing season between frosts to grow a decent parsnip. Plant seeds as soon as you can work the soil. Sow 1/2-inch deep, spaced 3-4 inch Add to Reading List Source URL: www.msuextension.org Language: English - Date: 2014-06-25 13:10:01 Roasting Vegetable Potato chip Sautéing Potato Food Food and drink Cooking Parsnip
516	Comparison of Organic and Conventional Crops at the NeelyKinyon Long-term Agroecological Research (LTAR) Site, 2006 Kathleen Delate, associate professor Andrea McKern, research assistant Departments of Horticulture and A Add to Reading List Source URL: extension.agron.iastate.edu Language: English - Date: 2007-01-11 12:25:46 Energy crops Staple foods Sustainable agriculture Fodder Agricultural soil science Soybean Organic farming Maize Roundup Agriculture Food and drink Land management
517	Comparison of Organic and Conventional Crops at the NeelyKinyon Long-term Agroecological Research (LTAR) Site, 2010 Kathleen Delate, professor Jared Flater, research assistant Departments of Horticulture and Agronomy Jef Add to Reading List Source URL: extension.agron.iastate.edu Language: English - Date: 2011-12-05 09:35:00 Fodder Energy crops Staple foods Agricultural soil science Soybean Organic farming Alfalfa Oat Maize Food and drink Agriculture Sustainable agriculture
518	Comparison of Organic and Conventional Corn, Soybean, Alfalfa, Oats, Rye Crops at the Neely-Kinyon Long-Term Agroecological Research (LTAR) Site-2000 Dr. Kathleen Delate, assistant professor, Depts. of Horticulture & Agr Add to Reading List Source URL: extension.agron.iastate.edu Language: English - Date: 2002-06-07 12:22:16 Agricultural soil science Agronomy Sustainable agriculture Staple foods Crops Soybean Organic farming Alfalfa Cover crop Agriculture Food and drink Land management
519	Comparison of Organic and Conventional Crops at the NeelyKinyon Long-term Agroecological Research (LTAR) Site, 2008 Kathleen Delate, associate professor Andrea McKern, research assistant Departments of Horticulture and A Add to Reading List Source URL: extension.agron.iastate.edu Language: English - Date: 2009-05-15 10:42:43 Energy crops Staple foods Agricultural soil science Sustainable agriculture Fodder Soybean Organic farming Roundup Maize Agriculture Food and drink Land management
520	Comparison of Organic and Conventional Crops at the NeelyKinyon Long-term Agroecological Research (LTAR) Site, 2004 Kathleen Delate, associate professor Andrea McKern, research associate Departments of Horticulture and A Add to Reading List Source URL: extension.agron.iastate.edu Language: English - Date: 2005-03-18 12:13:49 Energy crops Staple foods Fodder Sustainable agriculture Organic food Soybean Organic farming Oat Maize Food and drink Agriculture Land management

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